Wild Boar Leg with Fur

PRODUCT FEATURES:

• The average length is 20 cm.
• Approximately 300 g per leg.

PRODUCT INGREDIENTS:

• Wild Boar 100%.

PRODUCT ANALYSIS:

• Protein: 41.7%.
• Fat: 26.7%.
• Moisture: 3.9%.
• Ash: 27.7%.
• Fibre: 0.6%.