Beef Skin 15cm

PRODUCT FEATURES:

• Approximately 12 to 16 treats per 500 g.
• The average length is 13 to 17 cm.

PRODUCT INGREDIENTS:

• Beef 100%.

PRODUCT ANALYSIS:

• Protein: 85.6%.
• Fat: 5%.
• Ash: 1.7%.
• Moisture: 7.7%.
• Fibre: 0.6%.