Y020 Lamb Sausages

PRODUCT FEATURES:

• Approximately 37 to 45 treats per 500 g.
• Size: 6 cm long.

PRODUCT INGREDIENTS:

• Lamb 81%.
• Vegetable Protein 8%.
• Wheat Flour 5%.
• Bovine Collagen.

PRODUCT ANALYSIS:

• Protein: 24%.
• Fat: 13%.
• Ash: 4.5%.
• Moisture: 20%.
• Fibre: 1.5%.